Bright lemon yellow in the glass. Tropical fruit, ripe figs and physallis on the nose and palate. The Diemersdal Sauvignon Blanc is crisp, fresh and mineral on the palate and has a long, fruity finish.

Growing region:
Durbanville
Winemaker:
Thys Low, Mari van der Merwe
Grape variety:
100% Sauvignon Blanc
Alcohol:
12,5 %
Acidity:
6.3 g/l
Residual sweetness:
3.8 g/l
Cap type:
Screw cap
Vinification:
Maturation in steel tanks
Goes well with:
Salads with vinaigrette, summer dishes or just drink it on its own...
 
Description:
Diemersdal Sauvignon Blanc
Ingredients:
Wine
Allergens:
Contains sulphites
Net quantity:
0,75 l
Importer:
Vin Africa Barbara Lehr e.K., Beethovenstr. 3/13, D-69168 Wiesloch
Country of origin:
South Africa