The Aslina Cabernet Sauvignon is an elegant wine with a full body. The nose has hints of mint, ripe dark fruit and cigar box.  On the palate, the wine is powerful but with perfectly integrated tannins. Fruit flavours, acidity and wood are perfectly balanced and give the wine excellent ageing potential.

Growing region:
Stellenbosch
Winemaker:
Ntsiki Byela
Grape variety:
87% Cabernet Sauvignon, 13% Petit Verdot
Alcohol:
14,5 %
Acidity:
6.0 g/l
Residual sweetness:
2.8 g/l
Closure type:
Cork
Vinification:
The grapes were hand-picked. The Cabernet Sauvignon matured for 20 months in barrique barrels (45% first fill and the rest in second and third fill).
Goes well with:
Strong meat dishes, lamb fillets with rosemary and thyme.

Description:
Aslina Cabernet Sauvignon
Ingredients:
Wine
Allergens:
Contains sulphites, egg white and milk
Net quantity:
0,75 l
Importer:
Vin Africa Barbara Lehr e.K., Beethovenstr. 3/13, D-69168 Wiesloch
Country of origin:
South Africa